Dietary supplementation of Agaricus bisporus by-products on development, egg production, egg quality, and antioxidant capacity of yolk in laying quails.
Autor: | Sarmiento-García, Ainhoa1,2 (AUTHOR) asarmg00@usal.es, Olgun, Osman3 (AUTHOR), Kılınç, Gözde4 (AUTHOR), Sevim, Behlul5 (AUTHOR) |
---|---|
Zdroj: | Animal Science Papers & Reports. 2024, Vol. 42 Issue 1, p51-64. 14p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |