Bioactive Compounds from Pigmented Corn (Zea mays L.) and Their Effect on Health.

Autor: Sánchez-Nuño, Yaír Adonaí1,2 (AUTHOR) martin.zermeno@academicos.udg.mx, Zermeño-Ruiz, Martín2 (AUTHOR) olga.vazquez@academicos.udg.mx, Vázquez-Paulino, Olga Deli2 (AUTHOR), Nuño, Karla3 (AUTHOR) karlanuno@iteso.mx, Villarruel-López, Angélica2 (AUTHOR) karlanuno@iteso.mx
Zdroj: Biomolecules (2218-273X). Mar2024, Vol. 14 Issue 3, p338. 28p.
Databáze: Academic Search Ultimate
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