Future of food industry sustainability using biotechnological interventions in the dairy sector.

Autor: Sahu, Deepak Kumar1 ku.deepakkumarsahu@kalingauniversity.ac.in, Kashyap, Lakhan Lal1 ku.lakhanlalkashyap@kalingauniversity.ac.in
Zdroj: Agricultural Biotechnology Journal. 2024, Vol. 16 Issue 1, p319-335. 17p.
Databáze: Academic Search Ultimate