Targeted 1−H-NMR wine analyses revealed specific metabolomic signatures of yeast populations belonging to the Saccharomyces genus.

Autor:	Vion, Charlotte1,2 (AUTHOR), Le Mao, Ines2 (AUTHOR), Yeramian, Nadine3 (AUTHOR), Muro, Maïtena1,2 (AUTHOR), Bernard, Margaux1,2 (AUTHOR), Da Costa, Grégory2 (AUTHOR), Richard, Tristan2 (AUTHOR), Marullo, Philippe1,2 (AUTHOR) philippe.marullo@u-bordeaux.fr
Zdroj:	Food Microbiology. Jun2024, Vol. 120, pN.PAG-N.PAG. 1p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect