Sow and piglet productivity improvement in the farrowing department using milk substitutes.
Autor: | Reznichenko, Volodymyr1, Lykhach, Vadym2 |
---|---|
Zdroj: | Scientific Journal 'Animal Science & Food Technologies'. 2023, Vol. 14 Issue 4, p74-86. 13p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |