DETERMINANTS FOR THE INTERNATIONALIZATION OF MEXICAN MEAT COMPANIES.
| Autor: | Enríquez García, Hugo César1 hugo.enriquez@academicos.udg.mx, Rodríguez Ruiz, Javier Gonzalo1 javier.unesi@gmail.com |
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| Zdroj: | RAE: Revista de Administração de Empresas. Mar/Apr2024, Vol. 64 Issue 2, p1-25. 25p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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