Exploring the serotonin‐probiotics‐gut health axis: A review of current evidence and potential mechanisms.
Autor: | Akram, Noor1 (AUTHOR), Faisal, Zargham2 (AUTHOR), Irfan, Rushba3 (AUTHOR), Shah, Yasir Abbas4 (AUTHOR), Batool, Syeda Ayesha5 (AUTHOR), Zahid, Toobaa1 (AUTHOR), Zulfiqar, Aqsa1 (AUTHOR), Fatima, Areeja6 (AUTHOR), Jahan, Qudsia1 (AUTHOR), Tariq, Hira1 (AUTHOR), Saeed, Farhan5 (AUTHOR), Ahmed, Aftab7 (AUTHOR), Asghar, Aasma7 (AUTHOR), Ateeq, Huda5 (AUTHOR), Afzaal, Muhammad5 (AUTHOR) muhammadafzaal@gcuf.edu.pk, Khan, Mahbubur Rahman8 (AUTHOR) emon.1707047@std.hstu.ac.bd |
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Zdroj: | Food Science & Nutrition. Feb2024, Vol. 12 Issue 2, p694-706. 13p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: | |
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