Consumer awareness of polycyclic aromatic hydrocarbon (PAHS) contaminants in smoked fish and factors influencing smoked fish consumption in Ado-Odo/Ota Local Government area of Ogun State.

Autor: AYODEJI, O. O.1 abiolaoo@funaab.edu.ng, ONI, T. S.1, SANYAOLU, V. A.2
Zdroj: Ghana Journal of Agricultural Science. 2023, Vol. 58 Issue 2, p1-13. 13p.
Databáze: Academic Search Ultimate