Low calorie diets in the prevention and treatment of human diseases.
Autor: | Levická, Mária1 xlevicka@uniag.sk, Jedlička, Jaroslav1 jaroslav.jedlicka@uniag.sk, Benešová, Lucia1 lucia.benesova@uniag.sk |
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Zdroj: | Slovak Journal of Food Sciences / Potravinarstvo. 2023, Vol. 17 Issue 1, p649-663. 15p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |