Food consumption markers and minimum dietary diversity in different complementary feeding methods: a randomized clinical trial.

Autor: Ruffoni Moreira, Paula1,2 ruffonip@gmail.com, Meirelles Nunes, Leandro2,3, Oliveira de Vargas, Bruna4, Gomes, Erissandra5, Rombaldi Bernardi, Juliana1,2,6
Zdroj: Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde. 2023, Vol. 18, p1-13. 13p.
Databáze: Academic Search Ultimate