Knowledge and perception of self-efficacy and collective efficacy of teachers about the Food Guide.

Autor:	Mendes Pereira Almeida, Ramine Mirelle1, Mendes Pereira, Mariana2, Caroline Cunha, Anne2, Fagundes Silveira, Marise2, Santos Figueiredo Brito, Maria Fernanda2, Casteluber Lopes, Wanessa3, de Pinho, Lucinéia4 lucineiapinho@hotmail.com
Zdroj:	Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde. 2023, Vol. 18, p1-13. 13p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu