LABORATORY VALIDATION OF AN LC-MS/MS METHOD FOR SIMULTANEOUS DETERMINATION OF CARBAMATE RESIDUES IN VEGETABLES.
Autor: | Vu Thi Hanh1 hanhvt@vnua.edu.vn, Ngo Van Duong2 |
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Zdroj: | Acta Scientiarum Polonorum. Technologia Alimentaria. Oct-Dec2023, Vol. 22 Issue 4, p385-394. 10p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |