CONSUMER PERCEPTION ON THE LOCAL GASTRONOMICAL POINTS.
Autor: | CHICIUDEAN, Daniel Ioan1 daniel.chiciudean@usamvcluj.ro, BRUMA, Ioan Sebastian2 sebastianbruma1978@gmail.com, CUIBUS, Lucian1,3 lucian.cuibus@usamvcluj.ro, ARION, Iulia Diana1 iulia.gliga@usamvcluj.ro, CHICIUDEAN, Gabriela Ofelia1 gabriela.chiciudean@usamvcluj.ro |
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Zdroj: | Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development. 2023, Vol. 23 Issue 4, p185-193. 9p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |