Extractive optimization of antioxidants and phenolic compounds from Anacyclus pyrethrum.
Autor: | CHATER, Oumaima1 Oumaima.chater@usmba.ac.ma, EL GHADRAOUI, Lahsen1 lahsen.elghadraoui@usmba.ac.ma, HARRACH, Ahmed2 ahmed.harrach@usmba.ac.ma, AAZZA, Smail3 aazzasmail@ymail.com |
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Zdroj: | Notulae Scientia Biologicae. 2023, Vol. 15 Issue 4, p1-18. 18p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |