Extractive optimization of antioxidants and phenolic compounds from Anacyclus pyrethrum.

Autor: CHATER, Oumaima1 Oumaima.chater@usmba.ac.ma, EL GHADRAOUI, Lahsen1 lahsen.elghadraoui@usmba.ac.ma, HARRACH, Ahmed2 ahmed.harrach@usmba.ac.ma, AAZZA, Smail3 aazzasmail@ymail.com
Zdroj: Notulae Scientia Biologicae. 2023, Vol. 15 Issue 4, p1-18. 18p.
Databáze: Academic Search Ultimate