Implications of Nutrigenomics in the Feeding of Goats and its Impact in Functional Properties of Goat’s Milk: A Review.
Autor: | Muñoz-Salinas, F.1, Torres-Pacheco, I.1, Duarte-Vázquez, M. A.2, Silva-Jarquín, J. C.3 jcarlos.silva@uaq.mx |
---|---|
Zdroj: | Asian Journal of Dairy & Food Research. Dec2023, Vol. 42 Issue 4, p447-451. 5p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |