Towards non-target proactive food safety: identification of active compounds in convenience tomato products by ten-dimensional hyphenation with integrated simulated gastrointestinal digestion.

Autor: Schreiner, Tamara1 (AUTHOR), Eggerstorfer, Naila M.1 (AUTHOR), Morlock, Gertrud E.1 (AUTHOR) Gertrud.Morlock@uni-giessen.de
Zdroj: Analytical & Bioanalytical Chemistry. Jan2024, Vol. 416 Issue 3, p715-731. 17p.
Databáze: Academic Search Ultimate
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