WHITE-ROT FUNGAL PRETREATMENT OF WHEAT STRAW: EFFECT ON ENZYMATIC HYDROLYSIS OF CARBOHYDRATE POLYMERS.
Autor: | KNEŽEVIĆ, ALEKSANDAR1 knezevica@bio.bg.ac.rs, ĐOKIĆ, IVANA1, TOSTI, TOMISLAV2, POPOVIĆ, SLAĐANA3, MILOJKOVIĆ-OPSENICA, DUŠANKA2, VUKOJEVIĆ, JELENA1 |
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Zdroj: | Cellulose Chemistry & Technology. Jul/Aug2023, Vol. 57 Issue 7/8, p815-829. 15p. |
Databáze: | Academic Search Ultimate |
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