Foods may modify responsiveness to cancer immune checkpoint blockers by altering both the gut microbiota and activation of estrogen receptors in immune cells.
| Autor: | Hilakivi-Clarke, Leena1 hilak001@umn.edu, Verma, Vivek1, McDermott, Maddie1, Koak, Pal1, de Oliveira Andrade, Fabia1 |
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| Zdroj: | Frontiers in Microbiomes. 12/12/2022, p1-32. 32p. |
| Databáze: | Academic Search Ultimate |
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