Development and characterization of symbiotic microcapsules to enhance the viability of probiotic under stressed conditions.
Autor: | Ejaz, Afaf1 (AUTHOR), Afzaal, Muhmmad1 (AUTHOR) muhammadafzaal@gcuf.edu.pk, Saeed, Farhan1 (AUTHOR), Waliat, Sadaf1 (AUTHOR), Shah, Yasir Abbas1 (AUTHOR), Imran, Ali1 (AUTHOR), Akram, Noor1 (AUTHOR), Asghar, Aasma1 (AUTHOR), Ateeq, Huda1 (AUTHOR), Alomar, Suliman Yousef2 (AUTHOR), Nawaz, Asad3 (AUTHOR), Teferi Asres, Degnet4 (AUTHOR) degnet2006@gmail.com |
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Zdroj: | International Journal of Food Properties. 2023, Vol. 26 Issue 2, p2838-2853. 16p. 1 Black and White Photograph, 3 Charts, 2 Graphs. |
Databáze: | Academic Search Ultimate |
Externí odkaz: | |
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