Evaluation of dietary supplementation of frankincense oil on broiler chicken growth performance, hepatic histomorphology, antioxidant activity, blood biochemical parameters, and inflammatory responses.

Autor: Amer, Shimaa A.1 (AUTHOR) shimaa.amer@zu.edu.eg, Behairy, Amany2 (AUTHOR), Abd El-Rahman, Ghada I.3 (AUTHOR), Gouda, Ahmed4 (AUTHOR), Abdel-Warith, Abdel-Wahab A.5 (AUTHOR), Younis, Elsayed M.5 (AUTHOR), Moustafa, Amr A.6 (AUTHOR), Abdel Moniem, Hebatallah7 (AUTHOR), Davies, Simon J.8 (AUTHOR), EL-Sayed Kamel, Asmaa1 (AUTHOR)
Zdroj: Italian Journal of Animal Science. Dec2023, Vol. 22 Issue 1, p841-855. 15p.
Databáze: Academic Search Ultimate
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