Consumption of ultra-processed food and its association with obesity in Chilean university students: A multi-center study: Ultra-processed food and obesity in Chilean university students.

Autor: Durán-Agüero, Samuel1 samuel.duran@uss.cl, Valdés-Badilla, Pablo2,3, Valladares, Macarena4, Espinoza, Valentina5, Mena, Francisco6, Oñate, Gloria7, Fernandez, Macarena7, Godoy-Cumillaf, Andres8, Crovetto, Mirta9
Zdroj: Journal of American College Health. Nov2023, Vol. 71 Issue 8, p2356-2362. 7p.
Databáze: Academic Search Ultimate