DETECTION OF LACTIC ACID BACTERIA (LAB) IN SOAKING WATER OF ARABICA COFFEE CHERRIES ON MOUNT SINDORO.
Autor: | Windy1 windywen04@gmail.com, Dewi, Lusiawati2 lusidewi804@gmail.com |
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Zdroj: | Journal of Word Science (JWS). Sep2023, Vol. 2 Issue 9, p1375-1386. 12p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |