Insight into the uptake, translocation, metabolism, dissipation and risk assessment of tolfenpyrad in romaine and edible amaranth grown in hydroponic conditions.

Autor:	Chen, Shilin1 (AUTHOR), Ye, Yu1 (AUTHOR), Liao, Fanxia1 (AUTHOR), Wu, Shaotao1 (AUTHOR), Zhang, Kankan1 (AUTHOR) kankan16@126.com
Zdroj:	Food Chemistry. Mar2024:Part 1, Vol. 437, pN.PAG-N.PAG. 1p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect