Examination of the volume of meat production and the value of meat imports to Serbia from 2012 to 2021.

Autor: Lazić, Ivana Branković1 ivana.brankovic@inmes.rs, Baltić, Milan Ž.2, Simunović, Stefan1, Ćirić, Jelena1, Baltić, Tatjana1, Jovanović, Jelena1, Đorđević, Vesna Ž.1
Zdroj: Meat Technology. 2023, Vol. 64 Issue 2, p500-504. 5p.
Databáze: Academic Search Ultimate