Sustainable meat production.
| Autor: | Karabasil, Nedjeljko1 nedja@vet.bg.ac.rs, Bošković, Tamara2, Kilibarda, Nataša3, Čobanović, Nikola1, Vićić, Ivan1, Dimitrijević, Mirjana1 |
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| Zdroj: | Meat Technology. 2023, Vol. 64 Issue 2, p133-135. 3p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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