NUTRITIONAL VALUE OF CAVIAR OF SIBERIAN STURGEON IN UKRAINE.
| Autor: | Palamarchuk, I. P.1, Nikolayenko, M. S.1, Ivanyuta, A. O.1, Zabolotnaya, S. V.1, Bal, I. M.1 vibroprocessing@gmail.com |
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| Zdroj: | Biotechnologia Acta. 2023, Vol. 16 Issue 1, p67-75. 9p. |
| Databáze: | Academic Search Ultimate |
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