Technological characteristic, aromatic profile and biological potential of wines from the local white wine variety Kokorko.

Autor: Yoncheva, Tatyana1 t_ion@abv.bg, Dimitrov, Dimitar1, Topuzliev, Lambrin2, Dimov, Dimitar3
Zdroj: Bulgarian Journal of Agricultural Science. 2023, Vol. 20 Issue 5, p895-907. 13p.
Databáze: Academic Search Ultimate