ANTIMICROBIAL ACTIVITY OF SELECTED SPICE EXTRACTS ON ESCHERICHIA COLI, SALMONELLA SPR, AND LISTERIA MONOCYTOGENES.

Autor: Jogić, Vildana1 vildana.ahmed@gmail.com, Džaferović, Aida1, Toromanović, Merima1, Nikitović, Jelena2
Zdroj: Technologica Acta. Sep2023, Vol. 16 Issue 1, p23-28. 6p.
Databáze: Academic Search Ultimate