Evaluation of Bioactive Components and Antioxidant Properties of Two Chia Seeds (Salvia Hispanica L.).

Autor: Kamel, E. B.1, Foda, Frahat F. A.2 farhat.fouda@fagr.bu.edu.eg, Abd El-Aleem, I. M.2, Ali, M. A. M.1
Zdroj: Annals of Agricultural Science Moshtohor. 2023, Vol. 61 Issue 2, p405-416. 11p.
Databáze: Academic Search Ultimate