Evaluation of Bioactive Components and Antioxidant Properties of Two Chia Seeds (Salvia Hispanica L.).
Autor: | Kamel, E. B.1, Foda, Frahat F. A.2 farhat.fouda@fagr.bu.edu.eg, Abd El-Aleem, I. M.2, Ali, M. A. M.1 |
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Zdroj: | Annals of Agricultural Science Moshtohor. 2023, Vol. 61 Issue 2, p405-416. 11p. |
Databáze: | Academic Search Ultimate |
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