Experiential Entrepreneurship in Food Engineering: Student Perspectives on Three Student-Initiated Ventures.

Autor: Atsu, Prince Mensah1, Chang, Skye P.2, Donahue, Chancellor3, Patterson, Robert4, Thompson, Gary L.5
Zdroj: Proceedings of the ASEE Annual Conference & Exposition. 2022, p1-12. 12p.
Databáze: Academic Search Ultimate