Experiential Entrepreneurship in Food Engineering: Student Perspectives on Three Student-Initiated Ventures.
Autor: | Atsu, Prince Mensah1, Chang, Skye P.2, Donahue, Chancellor3, Patterson, Robert4, Thompson, Gary L.5 |
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Zdroj: | Proceedings of the ASEE Annual Conference & Exposition. 2022, p1-12. 12p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |