Enhancement of dimethyl sulphide separation during wort boiling by a single spinning cone evaporator.
| Autor: | Xiaoyong Dai1, Pengyu Wang1, Qing Xu1,2,3, Long Wu1,2, Zhanyong Li1 zyli@tust.edu.cn |
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| Zdroj: | Journal of the Institute of Brewing. 2023, Vol. 129 Issue 2, p83-96. 14p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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