Extraction, Characterization, Amino Acid Profile of Halal Gelatin from Kampong and Broiler Chicken Feet Skin.
| Autor: | Harini, Noor1, Mousa Atoum, Manar Fayiz2,3, Aji Wulandari, Swastika Tri1, Wahyudi, Vritta Amroini1 vritta@umm.ac.id, Jan, Asad4, Iqrar, Irum5 |
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| Zdroj: | Jordan Journal of Biological Sciences. Sep2023, Vol. 16 Issue 3, p379-387. 9p. |
| Databáze: | Academic Search Ultimate |
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