A review of some aspects of goat meat quality: future research recommendations.

Autor: Abhijith, Archana1, Warner, Robyn D.1, Dunshea, Frank R.1,2, Leury, Brian J.1, Minh Ha1, Chauhan, Surinder S.1 ss.chauhan@unimelb.edu.au
Zdroj: Animal Production Science. 2023, Vol. 63 Issue 14, p1361-1375. 15p.
Databáze: Academic Search Ultimate