A review of some aspects of goat meat quality: future research recommendations.
Autor: | Abhijith, Archana1, Warner, Robyn D.1, Dunshea, Frank R.1,2, Leury, Brian J.1, Minh Ha1, Chauhan, Surinder S.1 ss.chauhan@unimelb.edu.au |
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Zdroj: | Animal Production Science. 2023, Vol. 63 Issue 14, p1361-1375. 15p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |