THE EFFECT OF CROSSING THE CARPATINA BREED WITH THE BOER BREED FOR THE QUANTITATIVE AND QUALITATIVE IMPROVEMENT OF THE MEAT PRODUCTION IN GOATS.

Autor:	Neacşu, C.-I.1 icdcocpalas@yahoo.com, Vartic, A.-G.1, Vicovan, P.-G.1, Radu, R.1, Zamfir, C.-Z.1, Enciu, A.1, Nicolescu, A.1, Dordescu, O.-C.1
Zdroj:	Animal & Food Sciences Journal Iaşi. 2023, Vol. 79 Issue 3, p130-135. 6p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu