Beef Tea, Wine Whey or Calf’s Foot Jelly? Invalid and Convalescent Cookery in Twentieth-Century Ireland.

Autor: Keating, Marzena1 marzena.keating@up.krakow.pl
Zdroj: Estudios Irlandeses. 2023, Vol. 18, p103-117. 15p.
Databáze: Academic Search Ultimate