EFFECTS OF CARBOXYMETHYLATION AND HYDROXYPROPYLATION ON PROPERTIES AND STRUCTURE OF DIFFERENT STARCHES.
Autor: | HONGBO TANG1 tanghb6666@sina.com, PEILONG JIANG1, YANPING LI1, XIAOJUN LIU1 |
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Zdroj: | Cellulose Chemistry & Technology. 2023, Vol. 57 Issue 5/6, p501-5013. 13p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |