Potential of Human Hemoglobin as a Source of Bioactive Peptides: Comparative Study of Enzymatic Hydrolysis with Bovine Hemoglobin and the Production of Active Peptide α137–141.
Autor: | Outman, Ahlam1,2 (AUTHOR) ahlam.outman.etu@univ-lille.fr, Deracinois, Barbara1 (AUTHOR) barbara.deracinois@univ-lille.fr, Flahaut, Christophe1 (AUTHOR) christophe.flahaut@univ-artois.fr, Diab, Mira Abou1 (AUTHOR) mira.abou-diab.1@ulaval.ca, Gressier, Bernard3 (AUTHOR) gressier.bernard@univ-lille.fr, Eto, Bruno2 (AUTHOR) etobr@laboratoires-tbc.com, Nedjar, Naïma1 (AUTHOR) naima.nedjar@univ-lille.fr |
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Zdroj: | International Journal of Molecular Sciences. Aug2023, Vol. 24 Issue 15, p11921. 25p. |
Databáze: | Academic Search Ultimate |
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