Potential of Human Hemoglobin as a Source of Bioactive Peptides: Comparative Study of Enzymatic Hydrolysis with Bovine Hemoglobin and the Production of Active Peptide α137–141.

Autor: Outman, Ahlam1,2 (AUTHOR) ahlam.outman.etu@univ-lille.fr, Deracinois, Barbara1 (AUTHOR) barbara.deracinois@univ-lille.fr, Flahaut, Christophe1 (AUTHOR) christophe.flahaut@univ-artois.fr, Diab, Mira Abou1 (AUTHOR) mira.abou-diab.1@ulaval.ca, Gressier, Bernard3 (AUTHOR) gressier.bernard@univ-lille.fr, Eto, Bruno2 (AUTHOR) etobr@laboratoires-tbc.com, Nedjar, Naïma1 (AUTHOR) naima.nedjar@univ-lille.fr
Zdroj: International Journal of Molecular Sciences. Aug2023, Vol. 24 Issue 15, p11921. 25p.
Databáze: Academic Search Ultimate