Healthy food procurement and nutrition standards in public facilities: evidence synthesis and consensus policy recommendations.

Autor: Raine, Kim D.1 kim.raine@ualberta.ca, Atkey, Kayla1, Olstad, Dana Lee2, Ferdinands, Alexa R.1, Beaulieu, Dominique3, Buhler, Susan4, Campbell, Norm5, Cook, Brian6, L'Abbé, Mary7, Lederer, Ashley8, Mowat, David9, Maharaj, Joshna10, Nykiforuk, Candace1, Shelley, Jacob11, Street, Jacqueline12
Zdroj: Promotion de la Santé et Prévention des Maladies Chroniques au Canada. 1/1/2018, Vol. 38 Issue 1, p6-17. 12p.
Databáze: Academic Search Ultimate