Survival of Salmonella spp. and Pathogenic Escherichia coli in Food Matrixes and Its Relevance in the Development of Proficiency Testing Samples.
| Autor: | Singh, Kumud Ashish1, Nair, Santhini S.2, Rai, Rohit3 rohitraisharma44@gmail.com |
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| Zdroj: | Journal of AOAC International. Jul/Aug2023, Vol. 106 Issue 4, p956-969. 14p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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