ANTIMICROBIAL ACTIVITY OF CHROMIUM CITRATE AND ITS EFFECT ON THE GROWTH OF LENTINULA EDODES.

Autor: Gavrylenko, O.1 elenagavrilenko@ukr.net, Arsenieva, L.2 ars-l@ukr.net, Velikanov, O.3 aiexvelikanov777@gmail.com, Oleksenko, L.4 olexludmil@ukr.net, Khomitska, O.5 o.homitska@ukr.net, Ianchyk, M.6 mariia_ianchyk@ukr.net
Zdroj: Food Science & Technology (2073-8684). 2022, Vol. 16 Issue 4, p15-23. 9p.
Databáze: Academic Search Ultimate