Preparation of Peanut Flour based Thabdi Peda.
| Autor: | Sejani, V. M.1 virajsejani@gmail.com, Dhamsaniya, N. K.2, Rathod, P. J.3 |
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| Zdroj: | Asian Journal of Dairy & Food Research. Jun2023, Vol. 42 Issue 2, p237-241. 5p. |
| Databáze: | Academic Search Ultimate |
| Externí odkaz: |
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