Evaluation of Short Chain Fatty Acids (SCFAs) intestinal absorption, following digestion and fermentation of a novel medical device containing partially-hydrolyzed Guar gum plus simethicone.
| Autor: | Benetti, Federico1, Micheletto, Marta1, Tedesco, Erik1, Gaio, Elisa1, Ciprandi, Giorgio2 gio.cip@libero.it |
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| Zdroj: | Journal of Biological Research / Bollettino della Società Italiana di Biologia Sperimentale. 6/27/2023, Vol. 8 Issue 25, p1-8. 8p. |
| Databáze: | Academic Search Ultimate |
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