Effects of Foliar Amino Acid and Vitamin Applications on Heat Stress, Production, and Quality of Lettuce Head Improvements.
Autor: | Gomaa, Rabie M.1 Rabie.m853@gmail.com, El-Behairy, Usama A.2, El-Shinawy, Mohamed Z.2, Tantawy, Alaa El-din1 |
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Zdroj: | Arab Universities Journal of Agricultural Sciences. 2022, Vol. 30 Issue 2, p281-296. 16p. |
Databáze: | Academic Search Ultimate |
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