SCREENING AND CHARACTERIZATION OF POTENTIAL ETHANOL OXIDIZING YEAST ISOLATES FROM SUGARRICH ORGANIC WASTE RESOURCES USING SCHIFF'S-BASE REACTION.
Autor: | Subashri, Dhanasekaran1, Mahalingam, Pambayan Ulagan1 pumahalingam.gri@gmail.com |
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Zdroj: | Journal of Microbiology, Biotechnology & Food Sciences. Apr/May2023, Vol. 12 Issue 5, p1-14. 14p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |