Investigation of The Changes in Chemical Composition of Different Fingered Lemons Grown in Türkiye and Subjected to Different Extraction Techniques.
Autor: | Cetintas, Yunus1 yunuscetintas@mu.edu.tr, Sicak, Yusuf2, Cakir, Cansel3, Ozturk, Mehmet3 |
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Zdroj: | Records of Agricultural & Food Chemistry. 2023 Special Issue, Vol. 3, p61-61. 2/3p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |