Correlation between dietary theobromine intake and low cognitive performance in older adults in the United States: A cross-sectional study based on the National Health and Nutrition Examination Survey.

Autor: Longzhu Zhao1, Runqing Zhan2, Xueting Wang1, Ruihan Song1, Miaomiao Han1, Xiaoli Shen1 shenxiaoli@qdu.edu.cn
Zdroj: Asia Pacific Journal of Clinical Nutrition. Mar2023, Vol. 32 Issue 1, p120-132. 13p.
Databáze: Academic Search Ultimate