QUANTITATIVE DETERMINATION OF EXTRACTIVES, INORGANIC INGREDIENTS AND PH OF CYPRESS TREES (CUPRESSUS SEMPERVIRENS L.) FROM DIFFERENT PROVENANCES.
Autor: | CHAVENETIDOU, Marina1 mchavene@for.auth.gr, PANTAZI, Cleopatra1, PARASOGLOU, Sevasti1, TSIORAS, Petros1, GANATSAS, Petros2 |
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Zdroj: | Agriculture & Forestry / Poljoprivreda i šumarstv. 2023, Vol. 69 Issue 1, p19-29. 11p. |
Databáze: | Academic Search Ultimate |
Externí odkaz: |