HPLC-DAD Phenolic Composition, Antioxidant, Anticholinesterase, Antidiabetic and Anti-quorum Sensing Properties of Bitter Kola (Garcinia kola) and Kolanut (Cola acuminata).

Autor:	Boudiba, Sameh1, Kucukaydin, Selcuk2, Tamfu, Alfred Ngenge3,4 macntamfu@yahoo.co.uk, Blaise, Kom5, Munvera, Aristide Mfifen6, Arab, Yasmine7, Ceylan, Ozgur4, Dinica, Rodica Mihaela8
Zdroj:	Pharmacognosy Research. Apr-Jun2023, Vol. 15 Issue 2, p373-383. 11p.
Databáze:	Academic Search Ultimate
Externí odkaz:	Zobrazit plný text záznamu