Biofortification of common bean (Phaseolus vulgaris L.) with iron and zinc: Achievements and challenges.

Autor: Huertas, Raul1 (AUTHOR) raul.huertas@hutton.ac.uk, Karpinska, Barbara2 (AUTHOR), Ngala, Sophia3 (AUTHOR), Mkandawire, Bertha4 (AUTHOR), Maling'a, Joyce5 (AUTHOR), Wajenkeche, Elizabeth5 (AUTHOR), Kimani, Paul M.3 (AUTHOR), Boesch, Christine6 (AUTHOR), Stewart, Derek1,7 (AUTHOR), Hancock, Robert D.8 (AUTHOR), Foyer, Christine H.2 (AUTHOR)
Zdroj: Food & Energy Security. Mar2023, Vol. 12 Issue 2, p1-27. 27p.
Databáze: Academic Search Ultimate
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