INVESTIGATION OF THE EFFECTS OF GEOTHERMAL AND MINERAL WATER ON BARLEY (Hordeum vulgare L.) AND WHEAT (Triticum aestivum L.).
Autor: | KARATEPE, Vasfi1, ELVEREN, Müjgan2, OSMA, Etem3 eosma@erzincan.edu.tr |
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Zdroj: | Eskişehir Technical University Journal of Science & Technology C - Life Sciences & Biotechnology. Jan2023, Vol. 12 Issue 1, p19-29. 11p. |
Databáze: | Academic Search Ultimate |
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